Featured Spotlight

As a full-time military officer at Wright-Patterson Air Force Base, he had little free time to take night classes at Wright State. But Mike Thirtle made time.
The secret to success for Wright State graduate and entrepreneur Daniel Huiet is to always learn from his mistakes.
The floor of the Wright State Nutter Center holds a special place in Ayauna Goodwin's heart.
Raj Soin College of Business graduate Beth Graves leads a local manufacturing company founded by her father.
Wright State English alumna Rishan Habte is a program officer for economic empowerment at Lutheran Immigrant and Refugee Services.
In addition to her successful nursing career, Kayle Heckler teaches the critical care nursing course at Lake Campus.
Erica Blaire Roby was named "Master of 'Cue" in "BBQ Brawl," a competition among barbecue greats hosted by the Food Network.
Integrated science studies graduate Ben Strang monitors fishing quotas on fishing vessels for the National Oceanic and Atmospheric Administration.
Michael Townsend has been assigned to protect numerous heads of state, including Presidents George W. Bush, Barack Obama, Donald Trump and Joe Biden.